Resepi Ayam Bakar Air Asam

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Hey guys, I stumbled upon this amazing recipe that I just have to share with you all! It's called Air Asam and let me tell you, it is seriously the bomb dot com. The best part? It's super easy to make - so even if you're not the best chef out there, you can totally pull this off.

Ingredients:

Okay, so here's what you'll need:

  • 1 cup of tamarind paste
  • 2 cups of water
  • 2 tablespoons of sugar
  • 1 teaspoon of salt
  • 5-6 shallots, thinly sliced
  • 2-3 red chillies, thinly sliced

Instructions:

Now, here's how you make it:

  1. Mix the tamarind paste with the water and strain until you're left with a clear liquid.
  2. Add in the sugar and salt, and stir until they're completely dissolved.
  3. Throw in your sliced shallots and red chillies, and mix everything together.
  4. Let everything chill in the fridge for at least an hour (trust me, it's worth the wait).
  5. And that's it! You're ready to dip in whatever your heart desires. I personally love to dip my veggies in it, but it's also great with fried dishes like ayam goreng or ikan goreng.

So there you have it, folks! The easiest and most delicious recipe out there. Give it a try and let me know what you think. I promise you won't be disappointed.

Resepi Ayam Bakar Air Asam

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